RED VINTAGE. PGI Mallorca. Macia Batle Wineries.

Cabernet Sauvignon, Mantonegro, Merlot and Shiraz. 2 months in oak barrels.

Tasting Note:

Visual phase:
It has an intense red color with violet edges , showing a clean and bright appearance.

Olfactory phase:
On the nose, aromas of forest fruits stand out, combined with a subtle spicy background.

Gustatory phase:
On the palate, it offers a fresh attack that reflects its youth. Notes of forest fruits are perceived, with a well-integrated acidity and a medium persistence.

Pairing Note:
It is ideal to accompany grilled meats, stews, and game rice dishes.

Try this wine tempered at 15 - 18°C ​​as an accompaniment to lamb stew with chickpeas and dried figs, roasted calf's liver with apples, onions and balsamic vinegar sauce or duck breast with snow peas. And of course, it's ideal for a nice toast!