ORANGE WINE. IGP Mallorca. Maciá Batle Wineries.

Macià Batle's Orange Wine is a unique, artisanal wine made from a special selection of indigenous white grapes grown in the vineyards of Mallorca. This wine follows the traditional method of making orange wines , which involves fermenting the white grapes with their skins , similar to the production of red wines. This process of prolonged maceration with the skins gives the wine its characteristic orange colour and greater complexity in its aromas and flavours . Fermented naturally and with minimal intervention, the wine is matured in stainless steel tanks to preserve its freshness before being bottled.

Tasting Note:

Visual phase:
It has a bright orange colour with golden reflections, clean and luminous, which reveals its production method with prolonged contact with the skins.

Olfactory phase:
On the nose, intense and complex aromas of stone fruits such as apricot and peach stand out, accompanied by citrus notes of orange and grapefruit. Subtle hints of Mediterranean herbs and spices, such as fennel and nutmeg, are also perceived.

Gustatory phase:
On the palate, it is a structured and full-bodied wine, displaying a slightly tannic texture due to contact with the skins. The fruit flavours are combined with a balanced acidity, providing freshness and vivacity. The finish is long and persistent, with an aftertaste that leaves a feeling of complexity and elegance.

Pairing Note:
Ideal to accompany Mediterranean dishes, aged cheeses, white meats with light sauces, and seafood dishes. Its versatility also makes it suitable to enjoy with Asian dishes and elaborate vegetarian dishes.

Macià Batle's Orange Wine represents the fusion between tradition and innovation, offering a wine that captures the spirit of Mallorcan viticulture with a modern and natural approach. Perfect for those looking for a different and sophisticated wine experience.